the red grape Complete Menu

BBQ Chicken Pizza
Mediterranean Pizza
Polynesian Pizza
Sonoma Pizza
Veggie Panini
Cobb Salad
Gorgonzola Salad
Salad Nicoise
Southwestern Chicken Salad
Carrot Cake
Chocolate Ganache Cake
Appetizers/soups
Gnocchi
Fresh made ricotta gnocchi with basil in marinara. 7.95
Arancini
Risotto balls (3) with mushrooms, bell peppers and brie rolled in panko crumbs and deep fried, cippolini onions and marinara sauce. 8.95
Garlic Knots
Baked pizza dough stuffed with roasted garlic and herbs served with a ranch dipping sauce.
7.50
Garlic Bread
Toasted baguette with garlic butter, oregano, parmesan and Pecorino romano cheeses.
5.25
Polenta Sticks
Fried creamy polenta sticks with a romesco dipping sauce. 6.95
Clam Chowder
New England style chowder with lots of clams, bits of applewood smoked bacon and a hint of dill.
Cup 5.75 / Bowl 7.75
Tomato Basil Soup
Our #1 favorite soup.
Cup 4.25 / Bowl 6.50Soup and salad
A cup of soup and small salad
A cup of tomato basil or our soup of the day with a smaller version of our tossed salads.
Mixed green salad 7.95
Caesar salad 8.75
Gorgonzola salad 9.95
Spinach salad 8.95
Substitute clam chowder +1.30
Salads
Mixed Green Salad
Fresh mixed garden salad and red grape tomatoes with balsamic vinaigrette and garlic crostini.
6.75
Caesar Salad
Chopped hearts of romaine tossed with our Caesar dressing, aged parmesan and garlic crostini.
7.75
Gorgonzola Salad
Spring mix with sliced apple, red grapes, spicy pecans, aged gorgonzola and cider vinaigrette.
9.25
Spinach Salad
Baby spinach, mushrooms, sweet red onion, applewood smoked bacon and Field of Greens hard cooked egg in a light sherry vinaigrette.
8.25Entrée salads
Cobb Salad
Chopped romaine with smoked turkey, bleu cheese, tomato, avocado, Field of Greens fresh hard cooked egg, applewood smoked bacon and balsamic vinaigrette.
$13.25
Red Grape Tostada
Soft dough base with jalapeno jack, chopped romaine, grilled chicken, avocado, red grape tomatoes, salsa, sour cream and ranch dressing.
$13.50
Salmon Nicoise Salad
Grilled Atlantic salmon, kalamata olives, hard cooked egg, green beans, red potatoes and grape tomatoes on mixed greens tossed with a balsalmic vinaigrette. $14.25
Southwestern Chicken Salad
Chopped romaine with avocado, black beans, fire-roasted corn, grilled chicken, tortilla strips, cilantro, jalapeno jack and daisy white cheddar cheeses in a spicy chipotle vinaigrette.
$13.25
Warmed Spinach and Shrimp
Baby spinach and shrimp, artichoke hearts, mushrooms, sun-dried tomatoes and feta cheese tossed in a warm sherry vinaigrette. 13.50Grill
Grilled Salmon
Grilled fresh salmon fillet with mashed potatoes and sauteed greens. 15.95
Short Rib
Slow braised boneless short ribs atop a bed of mashed potatoes with a side of sauteed greens. 18.95
Thayer Burger
8 oz. grilled beef patty on an English muffin with lettuce, grilled sweet onion and tomato, fried rosemary potato wedges or coleslaw.
10.50add cheese – 1.00
add bacon – 1.50
add avocado – 1.00
Panini
Beach Club
Smoked turkey breast, avocado, tomato, applewood smoked bacon, lettuce and aioli on toasted sourdough.
$11.25
BLT
Applewood smoked bacon, sliced tomato, lettuce and aioli on toasted sourdough.
9.95
Cheesesteak
Slow roasted thinly sliced steak, cheddar cheese, red and yellow peppers, with horseradish aioli on a traditional toasted sub roll. 11.95
Pork and Brie
Roasted tenderloin of pork, imported brie, caramelized onions, sliced green apple on grilled sourdough.
11.50
Veggie
Tomato, mushrooms, fresh spinach, pesto, red onion and pepper jack cheese on grilled whole wheat.
9.75
BBQ Chicken Wrap
Chicken breast, BBQ sauce, applewood smoked bacon, red peppers, chopped lettuce and bleu cheese dressing wrapped in locally produced Jalisco brand flour tortillas. 10.50Sides
Coleslaw
3.50
Sweet Potato Fries
Thin cut sweet potato fries served with our special lemon aioli. 5.50
Rosemary Potato Wedges
Seasoned potato wedges tossed with rosemary. 4.50White Pizzas
BBQ Chicken
Grilled chicken, applewood smoked bacon, BBQ sauce, red onion and garlic with aged gouda.
14.25
BLT
Olive oil and garlic base with applewood smoked bacon, fresh tomato slices and green onions with jack cheese, topped with chopped lettuce in ranch dressing. 14.50
Buffalo Chicken
Grilled chicken breast in wing sauce, jalapenos, applewood smoked bacon, aged bleu cheese.
14.50
Clam
Sea clams, fresh mozzarella, chopped parsley and red pepper flakes, topped with aged Vermont white cheddar. 13.95
Margherita
Plum tomatoes, garlic, fresh mozzarella and aged parmesan, topped with
13.25
Mediterranean
Artichoke hearts, plum tomatoes, kalamata olives, red onion, feta pesto.
13.75
Pears and Gorgonzola
Applewood smoked bacon, sliced pears, gorgonzola cheese, and hazelnuts.
12.95
Pesto Chicken
Grilled chicken, sliced plum tomatoes, toasted pine nuts, pesto and aged parmesan.
14.25
Prosciutto and Goat Cheese
Prosciutto di Parma and Laura Chenel chevre topped with arugula.
15.50
Shrimp Scampi
Prawns with garlic, butter, green onions, olive oil, red pepper flakes, black pepper and aged parmesan.
15.95
Spinach and Sausage
Caggiano sweet fennel sausage with baby spinach, caramelized onion, fontina and parmesan.
13.75Red Pizzas
Al la Norma
Grilled eggplant, plum tomatoes, garlic, fresh mozzarella, kalamata olives and basil.
13.75
Cheese
Mozzarella with aged parmesan and a sprinkle of herbs.
12.25
Four on Five
Canadian bacon, Caggiano sweet fennel sausage, applewood smoked bacon, pepper salami and pepperoni topped with mozzarella, Pecorino romano, parmesan and gouda.
16.50
Mushroom
Sauteed mushrooms, garlic, olive oil and Pecorino romano.
13.25
Pepperoni
Pepperoni with aged parmesan.
13.25
Primavera
Mushrooms, roasted peppers, sweet red onion, broccoli, artichoke
hearts and aged parmesan.
Polynesian
Canadian bacon, fresh pineapple, aged parmesan and Pecorino romano cheese.
13.50
Sausage
Caggiano sweet Italian sausage with aged parmesan, pinch of oregano.
13.75
Sonoma
Pepperoni, sausage, sautéed mushrooms, red onion, jalapeno jack cheese.
14.75
Tuscan Sun
Roasted garlic, fresh spinach, sun-dried tomatoes, artichoke hearts and black olives, topped with feta cheese.
13.25
Works
Sweet Italian sausage, pepperoni, applewood smoked bacon, roasted peppers, sweet red onion and garlic, aged parmesan.
14.95Toppings
Onion, caramelized
1.50
Pecorino Romano
1.25
Pepperoni
1.25
Pineapple
1.25
Salami
1.50
Shrimp (12)
5.95
Tomatoes, sliced
1.00
Artichoke hearts
1.50
Canadian bacon
1.75
Chicken
2.00
Feta
1.50
Clams
2.00
Gorgonzola
1.75
Mozzarella, fresh
1.75
Mushrooms
1.00
Olives, kalamata
1.50
Onion, green
0.75
Parmesan
2.00
Pepper Jack
1.00
Pesto
1.50
Prosciutto di Parma
4.00
Roasted peppers
1.75
Sausage
2.00
Tomatoes, Marg.
1.25
Tomatoes, sun-dried
1.25
Anchovies
2.25
Bacon
1.25
Broccoli
1.00
Cheddar
1.00
Eggplant
1.75
Goat Cheese
1.75
Gouda
1.50
Mozzarella, diced
1.00
Olives, black
1.00
Onion, red
0.75Pastas
Cappellini Primavera
Angel hair, shoestring veggies and pine nuts in marinara sauce with arugula and aged parmesan.
12.95
Fazzoletti (Pasta Hankerchiefs)
Fazzoletti pasta with braised shortribs, Calabrian chiles, carrots and Swiss chard in a natural au jus sauce. 14.95
Linguine and Shrimp
Prawns sautéed in white wine, fresh herbs, garlic, red pepper flakes and butter, tossed with fresh linguine.
15.50
Mushroom Raviolis
Porcini mushroom and ricotta ravioli in a button mushroom sauce with arugula and aged parmesan. 14.95
Spaghetti and Meatballs
Spaghetti pasta tossed in marinara and fresh basil with our housemade pork and beef meatballs. 13.50Beverages
Coffee & Tea
Coffee, Tea, Iced tea, Iced coffee
2.50Regular or decaf espresso roast.
Espresso – 2.50
Cappuccino – 3.50
Latte – 3.75
Mocha – 4.00
Hot chocolate – 3.00
Double shot – 0.95
Soda
Coke, Diet Coke, Sprite, Dr. Pepper, Orange, Barq’s root beer, Minute Maid lemonade, Arnold Palmer
2.50
Italian Soda
Cherry, Lemon, Lime, Raspberry, Strawberry, Vanilla
2.75
Specialty
Limonata sparkling lemon, Aranchata sparkling orange.
3.00
Juices
Milk, 1% Milk, Apple Juice, Shirley Temple, Roy Rogers
2.75
Water
Water will be served upon request. Please inform your server.
San Pellegrino Sparkling – 2.50/200ml / 4.95/750ml
18% gratuity added to parties of 8 or more
WE ACCEPT VISA, MASTERCARD, AMERICAN EXPRESS, LOCAL CHECKS AND CASH. WE RESERVE THE RIGHT TO REFUSE SERVICE TO ANYONE. NOT RESPONSIBLE FOR LOST OR STOLEN ITEMS. NO SEPARATE CHECKS (parties of 5 or more)
tel 707-996-4103 · address 529 First Street West, Sonoma CA 95476
Copyright © 2012 The Red Grape.

